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LSCJ-53-Diced pullum et daucum
Pullus: 71.3%, amylum: 10%, eros interdum: 3%, daucum: 1.5%, pavonum interdum: 1%
Additiva compositio: Glycerolum: 10%, sorbitolum: 3%, sal: 0.2%
Contentum nutrimentum: interdum ≥23%, crassus ≥0.5%, fibra ≤2%, cinis ≤6%, umor ≤23%
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LSCJ-52-pullus et pediculae morsus
Pullus: 71.3%, amylum: 10%, eros interdum: 3%, spinach: 1.5%, pisum interdum: 1%
Additiva compositio: glycerolum: 10%, sorbitolum: 3%, sal: 0.2%
Contentum nutrimentum: interdum ≥23%, crassus ≥0.5%, fibra ≤2%, cinis ≤6%, umor ≤23%
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LSL-17-Agnus et piscem flammula
Ingredientia: Piscium 24,3%, pullum 24%, ovillum 18%, amulum 18%, soy dapibus 2%, triticum interdum 2%, eros interdum 2%
Contentum nutrimentum: Glycerolum 8%, sorbitolum 1.5%, sal 0.2%
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LSL-16-Sushi cum agno et cod
Ingredientia: Mutton: L%, pisces: 15.4%, glycerolum: 12.6%, bovinum collagen 10%, amylum: 4.7%, pisum interdum 4%, interdum eros: 3.1%, sal: 0.2%
Contentum nutrimentum: Dapibus ≥36%, pinguis ≥0.5%, fibra ≤3%, cinis ≤8%, umor ≤23%
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LSL-15-Agnus tenuior crustae
Ingredientia: Mutton: 33.8%, anas: 33.7%, glycerolum: 15.4%, amylum: 9.3%, sorbitolum: 3.1%, interdum eros: 2.8%, SOY interdum recludet: 1.6%, sal: 0.3%
Contentum nutrimentum: Dapibus ≥25%, pinguis ≥0.5%, fibra ≤3%, cinis ≤8%, umor ≤23%
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LSL-13-Agnus Barbecue annulos
Ingredientia: Mutton: 49%, anas: 21%, glycerolum: 14,8%, amylum: 8.4%, interdum eros: 3.4%, dapibus ciceris: 3.4%
Contentum nutrimentum: Dapibus ≥37%, pinguis ≥0.5%, fibra ≤3%, cinis ≤8%, umor ≤20%
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LSL-12-Barbecue agnus denudat
Ingredientia: Mutton: 49%, anas: 21%, glycerolum: 14,8%, amylum: 8.4%, interdum eros: 3.4%, dapibus ciceris: 3.4%
Contentum nutrimentum: Dapibus ≥37%, pinguis ≥0.5%, fibra ≤3%, cinis ≤8%, umor ≤20%
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LSL-11-Barbecue agni xxxiii
Ingredientia: Mutton: 49%, anas: 21%, glycerolum: 14,8%, amylum: 8.4%, interdum eros: 3.4%, dapibus ciceris: 3.4%
Contentum nutrimentum: Dapibus ≥37%, pinguis ≥0.5%, fibra ≤3%, cinis ≤8%, umor ≤20%
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LSF-XXXI-lac haeret (caseus et pisces)
Ingredientia: Piscium 40,2%, pullum 25%, bubulum 6%, amulum 12%, soy 3%, triticum 2%, eros 2%
Compositio additiva: glycerolum 8%, sorbitolum 1.5%, sal 0.2%, caseus essentia 0.1%
Contentum nutrimentum: Dapibus ≥28%, pinguis ≥0.5%, fibra ≤1%, cinis ≤6%, umor ≤23%
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LSF-XXX-tenuior piscis scalpere
Ingredientia: Piscium: 33.8%, pullum: 33.7%, glycerolum: 15.4%, amylum: 9.3%, sorbitolum: 3.1%, interdum eros: 2.8%, soy interdum recludet: 1.6%, sal: 0.3%
Contentum nutrimentum: Dapibus ≥28%, pinguis ≥0.5%, fibra ≤3%, cinis ≤8%, umor ≤23%
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LSF-29-Piscis pieces (Hispanica lacertus)
Ingredientia: Spanish lacertus: C%
Contentum nutrimentum: Dapibus ≥65%, pinguis ≥1%, fibra ≤3%, cinis ≤8%, umor ≤16%
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LSF-28-Met Nubeculata (pisces)
Ingredientia: Piscium 39,4%, pisces 30%, amulum 8%, eros 3%, pisum 3%
Compositio additiva: Glycerolum 12%, sorbitolum 4%, sal 0.3%, sulphate Chondroitin 0.2%, hydrochloridum glucosaminum: 0.1%
Contentum nutrimentum: Dapibus ≥30%, pinguis ≥0.5%, fibra ≤2%, cinis ≤8%, umor ≤23%
